Sarku Japan

Description:

Sarku Japan is one of the largest and most successful Japanese Quick-Service Restaurant (QSR) operators in the United States.


Franchise Highlights
  • Investment Range: $250,000 - $425,000
  • Business Type: Franchise
  • Liquid Capital Req: $105,000
  • In Business Since : 1987
  • Net Worth Required: $175,000
  • Units: 200
  • Financing: Yes, 3rd Party
  • Training & Support: Yes

Sarku Japan is one of the largest and most successful Japanese Quick-Service Restaurant (QSR) operators in the United States. Sarku Japan operates 200+ locations in food courts in regional shopping centers; and is currently expanding onto strategic street level locations with our Sarku Japan -Grill and Sushi brand. This concept serves not only our world famous teriyaki menu, but a delicious sushi offering as well.

Founded in 1987, Sarku Japan opened its first store in Boston, Massachusetts. Our goal was to introduce fresh "made-to-order" Japanese cuisine with high quality ingredients that provide a healthy nutritious meal alternative to traditional fast food. We were the first to establish the concept of Teppanyaki-style, freshly cooked Japanese cuisine in food courts within major shopping centers and we still are the only quick service restaurant to offer this cutting edge feature as a national standard. The Sarku Japan family of brands includes Sarku Japan- Grill and Sushi and Sarku Japan Sushi Bar.

As a franchisee, you will benefit from 20+ years of operational experience.
You will enjoy:
  • Branded design with modern configuration
  • Site Selection Assistance
  • Extensive training and ongoing operational support
  • Comprehensive marketing programs
  • Sizzling, freshly prepared, delicious and nutritious menu offerings
Sarku Japan embraces the philosophy of KAIZEN - "Continuous Improvement" to maintain a business environment which develops and encourages a family of talented and dedicated franchisees to achieve their individual goals.

Qualified candidates will have a minimum of $175,000 in net worth and $105,000 in liquid assets. A good credit history and ability to obtain financing are important. Financing is through 3rd party lenders.

Restaurant experience is helpful, however it is not a requirement. We search for candidates with strong leadership, passion for customer service and transferrable management skills in an entrepreneurial environment. You must also meet our capital requirements.

Single-Unit and Area Developer opportunities are available.
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